The pairings were very nice, but I need to work on my wine tolerance, especially before heading to Europe. The particularly special glass of the night was a Tondonia Gran Reserva '91. It was "really beautiful" as someone at our table put it. My favorite dish was the first one - the crispy octopus with fingerling potato and mussels en escabesche. AND I finally found a blue cheese I not only didn't wrinkle my nose at, but actually ENJOYED. This is a big big revelation for me. :D
And we met Maria, the winemaker! (Pictured in the middle of the group next to Jimmy.) She was very charming and lively (she's got those like sparkly eyes going on for her). Jimmy felt she was way too much cooler than us for us to interact with her. This is probably true. Tonight I'm off to another dining adventure in Queens for some authentic Thai (nope, not SriPraPhai). Back with that report soon!
Those wines were so awesome.
ReplyDeleteVery nice! And too cool to see the winemakers interpretation of wine pairings.
ReplyDeleteI suspect she would love to teach you properly, if for no other reason than to allow you to taste the love and really appreciate her product. Give her a chance.
And, eating again? My, my... :)
How exciting. An upcoming Europe trip!
ReplyDeletewhen is this europe thing!?
ReplyDeletelooks like a great place with yummy food! I am kind of hungry now :)
ReplyDelete