Jan 15, 2015
If only all mornings could begin at Maialino, a restaurant that is so much more to me than just a place to have delicious food. So many good mornings have started here, lunches where one hour quickly becomes two becomes three... and dreamy nights have ended here. There's just the right amount of buzz on a weekday morning here, and that caramelized brioche bun (not pictured here because you gotta eat it while it's warm) still gives me so much joy after all these years of ordering it. Although I come here at least once a week, I rarely document my meals here anymore. The light was too pretty this particular morning to resist a few shots.